Hi friends! I’m so excited to share my Fall Aperol Spritz Cocktail Recipe — a crisp, cozy twist on the classic that’s perfect for autumn. If you’re looking for a refreshing yet seasonal drink that combines the brightness of Aperol with warm fall flavors, this is about to become your new favorite signature cocktail. Keep reading to see how I make it and why it’s the ultimate fall happy hour sip.

It’s officially fall here in Tennessee, and the cooler weather has finally arrived! This Fall Aperol Spritz Cocktail Recipe is the perfect weekend drink to celebrate cozy evenings, golden sunsets, and crisp patio nights. Happier hours with friends are back in full swing, the kids are settled into their school routines, and at-home date nights with my husband? Always a yes! After months of sweating through that classic Tennessee heat (seriously, it felt like the devil’s armpit out there), I couldn’t be happier to welcome sweater weather. Fall entertaining is my favorite. It’s the perfect time to enjoy the patio, light a candle, and sip something seasonal without melting in the process.


There’s just something magical about fall — the way the air smells like bonfires and cinnamon, and every store suddenly smells like pumpkin spice and dreams. That’s exactly the vibe I wanted in this Fall Aperol Spritz Cocktail Recipe. It’s light, bubbly, and refreshing like the classic spritz we all love, but with a cozy autumn twist. Think crisp apple notes, a hint of cinnamon warmth, and that golden-orange glow that looks straight out of a fall sunset. Whether you’re hosting friends for a backyard get-together or just winding down after a long week, this cocktail tastes like everything we love about the season in one sparkling glass.

Aperol Spritz cocktails were the drink of the summer — I swear everyone and their mother had their own “European summer” moment this year. But who says the spritz has to stop when the leaves start falling? We’re carrying that same golden-hour energy straight into autumn with this cozy, flavorful Fall Aperol Spritz Cocktail Recipe. Below are the simple ingredients you’ll need to mix up this seasonal twist on the classic favorite:
INGREDIENTS:
- 2 oz Aperol
- 2 oz chilled apple cider (I love using fresh-pressed cider for extra flavor)
- 3 oz prosecco or champagne
- A splash (about 1 oz) of club soda for a little fizz
- Optional: 1 cinnamon stick + apple slice or orange slice garnish


I hope you all enjoyed this tasty fall cocktail recipe! Stay tuned for more fall/holiday recipes coming at you all season long. Be sure to share this with a friend that would love this recipe.
Thanks for reading!
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